CASHEW TIKKA
CASHEW TIKKA
Get 3, 4 or 6 jars of your favorite plant-based Cashew Tikka. Pick the pack size you want above. Now with free shipping in the continental US!
Our sauces are made homestyle, with real, wholesome ingredients and without preservatives or artificial ingredients. They are naturally gluten-free and verified non-GMO.
Cooking for someone is a way of showing you care. Now you can share the love and prepare an exceptional dinner for four effortlessly—no mess, no spices to measure, and no need to stress about how it will taste, because it will taste fantastic!
CASHEW TIKKA
This is a plant-based version of our hugely popular Tikka Masala. Practically England’s national dish, this version is made with cashews, tomatoes and a whole lot of Mama love. It is so rich, creamy and delicious that you won’t be able to stop licking your fingers.
All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Mild – Medium
INGREDIENTS: Tomato , Onion, Water, Tomato Paste, Cashew Nuts, Dates, Garlic, Ginger, Extra Virgin Olive Oil, Spices, Salt, Paprika, Lemon Juice, Garam Masala, Citrus Fiber, Turmeric. Contains Tree Nuts (Cashew Nuts).
HOW TO USE:
Sear CHICKEN, MEAT, SEAFOOD, PANEER, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked add Coconut Milk (or cream or almond milk). Adjust salt. Serve hot with rice or naan. Serves 4.