Get 3, 4 or 6 jars of your favorite Vindaloo. Pick the pack size you want above. Now with free shipping in the continental US!

Our sauces are made homestyle, with real, wholesome ingredients and without preservatives or artificial ingredients. They are naturally gluten-free and verified non-GMO.

Cooking for someone is a way of showing you care. Now you can share the love and prepare an exceptional dinner for four effortlessly—no mess, no spices to measure, and no need to stress about how it will taste, because it will taste fantastic!

VINDALOO

This Portugese-influenced sauce from Goa combines “vin” (vinegar) and “alhos” (garlic) with aromatic spices to result in a robust, mouth-wateringly spicy dish. Exceptionally delicious when paired with pork or lamb and hearty vegetables.

All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Medium - Hot

Ingredients: Onion, Tomato, Water, Apple Cider Vinegar, Garlic, Ginger, Dates, Extra Virgin Olive Oil, Spices, Salt, Paprika, Turmeric, Mustard, Citrus Fiber, Garam Masala. Contains Mustard.

HOW TO USE:
Sear CHICKEN, MEAT, SEAFOOD, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with ¼ cup STOCK or water and add. Cook till done, add more stock or water if too thick. Adjust salt. Serve hot with rice or naan. TIP: terrific with sweet potatoes! Serves 4. Spice Level: Medium - Hot.

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