** BUNDLE IT! Add the Vegan Queens 3-pack for $16 off! Choose your bundle above. **

This sampler includes our classic line-up of easy, healthy and delicious sauces: Tikka Masala, Coconut Curry and Vindaloo. Now with free shipping in the continental US!

Our sauces are made homestyle, with real, wholesome ingredients and without preservatives or artificial ingredients. They are naturally gluten-free and non-GMO.

Cooking for someone is a way of showing you care. Now you can share the love and prepare an exceptional dinner for four effortlessly—no mess, no spices to measure, and no need to stress about how it will taste, because it will taste fantastic!

TIKKA MASALA

This luscious, creamy tomato-based sauce is practically England’s national dish! Gently flavored with a blend of subtle yet scrumptious spices, it’s so good you’ll want to lick the plate clean.

All natural • No added sugar • Made with non-GMO and naturally gluten-free ingredients and Extra Virgin Olive Oil • Vegetarian • Spice Level: Mild - Medium

INGREDIENTS: Tomato, Cream*, Onion, Yogurt*, Water, Tomato Paste, Dates, Ginger, Garlic, Butter*, Extra Virgin Olive Oil, Salt, Paprika, Lemon Juice, Spices, Garam Masala, Chickpea Flour, Turmeric, Citrus Fiber, Kasoori Methi. Contains Milk. *Non-GMO

HOW TO USE: Sear CHICKEN, MEAT, SEAFOOD, PANEER, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked add CREAM (or coconut milk or almond milk). Adjust salt. Serve hot with rice or naan. Serves 4.

Additional recipes

COCONUT CURRY

This irresistible Goan curry, traditionally made with fresh seafood on Goa’s moonlit beaches, gets its sublime flavor from subtle spices and a divine blend of coconut and tamarind.

All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Mild - Medium

INGREDIENTS: Onion, Coconut Cream, Water, Tomato, Garlic, Ginger, Date, Tamarind Paste, Extra Virgin Olive Oil, Paprika, Salt, Spices, Mustard Seeds, Citrus Fiber, Turmeric. Contains Tree Nuts (Coconut) And Mustard.

HOW TO USE: Sear 1 ¼ lb CHICKEN, MEAT, SEAFOOD, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked, add COCONUT MILK. Adjust salt. Serve hot with rice. Serves 4.

Additional recipes

VINDALOO

This Portugese-influenced sauce from Goa combines “vin” (vinegar) and “alhos” (garlic) with aromatic spices to result in a robust, mouth-wateringly spicy dish. Exceptionally delicious when paired with pork or lamb and hearty vegetables.

All natural • Verified non-GMO • No added sugar • Made with Extra Virgin Olive Oil and naturally gluten-free ingredients • Vegan • Paleo • Spice Level: Medium - Hot

INGREDIENTS: Onion, Tomato, Water, Apple Cider Vinegar, Garlic, Ginger, Dates, Extra Virgin Olive Oil, Spices, Salt, Paprika, Turmeric, Mustard, Citrus Fiber, Garam Masala. Contains Mustard.

HOW TO USE: Sear CHICKEN, MEAT, SEAFOOD, TOFU or VEGETABLES in 2 tbsp OIL. Add sauce; rinse out the jar with ¼ cup STOCK or water and add. Cook till done, add more stock or water if too thick. Adjust salt. Serve hot with rice or naan. TIP: terrific with sweet potatoes! Serves 4. Spice Level: Medium - Hot.

Additional recipes

** Try our other sauces! Add the Vegan Queens 3-pack for $16 off! Scroll to the top of the page to choose your bundle. **